Garlic Cheese French Bread

Submitted by Miss Annie

"A cheese fondue and bread in one bite! It would be great with a light lunch or dinner with a green salad."

 

• Ready In: 25mins
• Ingredients: 5
• Serves: 6

ingredients

• 1 loaf French bread
• 1⁄2 lb swiss cheese, grated
• 2 -3 cloves garlic, finely minced
• 1⁄4 cup half-and-half (use more if too dry)
• 1 -2 teaspoon minced fresh parsley

directions

1. Cut bread into 1-1/2 inch slices, but not all the way through.
2. Combine remaining ingredients and mix well.
3. Pat between slices.
4. Wrap loaf tightly in foil and bake at 400 F until cheese is melted and bread is heated through, about 20 minutes.

Reviews

[LAURIE]

French bread was buy one get one free this week and was I glad I tagged this recipe...Annie this is great, loved the swiss cheese instead of my usual mozzeralla! Gave it a nice nutty flavor. Did it on the grill too so it smelled great outside....Going camping this weekend and this is going to be on the menu! TY!!!

 

[Dejah B.]

Delicious! I really like the flavor the swiss cheese gives it. Will add more garlic next time.