Garlic Cheese French Bread

Name: Garlic Cheese French Bread
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 6 serving(s)
Ingredients: 1 loaf French bread; 1/2 lb swiss cheese, grated; 2 -3 cloves garlic, finely minced; 1/4 cup half-and-half (use more if too dry); 1 -2 teaspoon minced fresh parsley

(2)

Recipe by Miss Annie

A cheese fondue and bread in one bite! It would be great with a light lunch or dinner with a green salad.

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READY IN: 25mins

SERVES: 6

UNITS: US

INGREDIENTS

Nutrition

1

loaf French bread
¹⁄₂

lb swiss cheese, grated
2 -3

cloves garlic, finely minced
¹⁄₄

cup half-and-half (use more if too dry)
1 -2

teaspoon minced fresh parsley

DIRECTIONS

Cut bread into 1-1/2 inch slices, but not all the way through.
Combine remaining ingredients and mix well.
Pat between slices.
Wrap loaf tightly in foil and bake at 400 F until cheese is melted and bread is heated through, about 20 minutes.

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