Furikake Salmon

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
  • 1 12
    cups Yoshida gourmet sauce
  • Nori Goma Furikake
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DIRECTIONS

  • Pour sauce in shallow baking pan.
  • Place salmon in pan and cover both sides with sauce.
  • Cover pan with foil and bake at 350 degrees for 45 minutes.
  • Uncover and sprinkle with furikake and return uncovered to oven for 15-20 minutes.
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