Fudgy Orange Cappuccino Torte

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
  • Brownie Layer
  • 1
    (19 1/2 ounce) package fudge brownie mix
  • 12
    cup oil
  • 12
    cup water
  • 14
    cup orange-flavored liqueur or 1/4 cup orange juice
  • 1
    teaspoon orange zest
  • Filling
  • 1
    cup sweetened condensed milk (NOT EVAPORATED!!!)
  • 2
    egg yolks, slightly beaten
  • 2
    tablespoons orange-flavored liqueur or 2 tablespoons orange juice
  • 34
    cup finely chopped nuts (I used walnuts)
  • Topping
  • 1 12
    cups whipping cream (I used Dream Whip)
  • 14
  • 13
    cup unsweetened cocoa (I used Nesquick)
  • 2
    tablespoons orange-flavored liqueur or 2 tablespoons orange juice
  • 1
    teaspoon orange zest
  • 18
    teaspoon salt
  • Garnishes
  • orange slice
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DIRECTIONS

  • Heat oven to 350 degrees.
  • Grease bottom only of 9 or 10 inch springform pan.
  • In large bowl, combine all brownie ingredients and mix thoroughly.
  • Spread in greased pan.
  • Bake at 350 degrees for 35-45 minutes or until center is set and toothpick comes out barely clean.
  • Cool on wire rack until completely cooled (atleast an hour).
  • In medium saucepan, combine condensed milk, 6 ounces chocolate chips and cook over low heat (stirring constantly) until chocolate is melted.
  • Remove from heat and stir in 2 tablespoons of the hot mixture into egg yolks.
  • Gradually stir yolk mixture into hot mixture in saucepan.
  • Cook over medium heat 3 minutes, stirring constantly.
  • Remove from heat.
  • Stir in 2 tablespoons liqueur and nuts.
  • Refrigerate just until cool, about 25 minutes.
  • Spread cooled filling mixture over top of cooled brownie.
  • Refrigerate for 1 hour or until set.
  • To serve:
  • Run a knife around sides of pan to loosen.
  • Remove sides of pan.
  • Place brownie on serving plate.
  • In large mixer, combine all topping ingredients until stiff peaks are formed.
  • Pipe or spoon topping mixture evenly over chilled filling.
  • Garnish with orange slices and chocolate shavings (I used Hershey's bar that was microwaved for a few seconds and used carrot peeler on it to make curls).
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