Frugal Gourmet's Basic Fennel Dressing

photo by PaulaG

- Ready In:
- 15mins
- Ingredients:
- 10
- Yields:
-
2 cups
ingredients
- 1⁄2 cup olive oil
- 1⁄2 cup peanut oil
- 1⁄2 cup red wine vinegar
- 1⁄2 cup white vinegar
- 1 teaspoon sugar (to taste)
- 1 tablespoon dry mustard (Coleman's)
- 1 teaspoon fennel, ground
- 2 tablespoons lemon juice
- 1⁄8 cup dried parsley
- salt and pepper
directions
- Blend the oils and the vinegars. Add a little sugar, mustard, and fennel. Add some lemon juice, parsley, salt, and pepper.
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RECIPE SUBMITTED BY
Queen Dana
United States
I love trying new dishes. For me, food is a way of experiencing the world without leaving my home, and I'm hoping that as my two sons get older that I can convince them to come with me on my culinary adventures.