Recipes / Vegetable

Frozen Veggies in the Slow Cooker
(1)
Recipe by internetnut

This came from Welcome To Niki's Recipes. I have not tried this, just posting for future use.

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READY IN: 1hr 15mins
SERVES: 4-5
UNITS: US

INGREDIENTS

Nutrition
  • 20
    ounces frozen bagged vegetables (2 bags)
  • 10
    ounces cream of celery soup
  • some parsley
  • salt, seasoned
  • pepper
  • little garlic
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DIRECTIONS

  • Take the frozen vegetables, cream of celery soup, parsley, salt seasoned, pepper and garlic.
  • Cook on high 1 hour or low 2.
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