Frozen Mango Daiquiri
"Yum! Gotta love frozen rum drinks. Never met one I didn't like. Note: frozen drinks blend better if you put liquid ingredients in first and ice last!"
photo by *Parsley*
- Ready In:
- 10mins
- Ingredients:
- 6
- Serves:
-
2
ingredients
- 3 ounces rum
- 1 1⁄2 cups frozen mangoes, cubed
- 3 tablespoons fresh lime juice
- 1 ounce triple sec
- 4 teaspoons sugar
- 2 cups ice cubes
directions
- Blend all ingredients in a blender until smooth and serve.
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Reviews
-
KIM, All I can say is Fabulous!!!!!!!!!!! -
I have never met a frozen rum drink I didn't like either! I LOVE this! The Mango flavor in it is so refreshing! Definitely put the liquids in first! I used my new smoothie maker and just want to it whipped together beautifully! I am ashamed to say I drank the whole pitcher myself! Absolutely delightful! I will toast you every time I make these this summer, which will be often! -
I was browsing for a good recipe and saw this article. Mangoes are in season in S. FL and I have a couple of golden mango trees, very sweet and little fiber. I would like to make it a little smoother with a thickener, but don't want to use milk with Rum !!!
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Sadly I had no rum in the house but this seemed like the perfect drink for the bbq dinner we were having, so I threw a cup and a half of frozen mango chunks, an oz of triple sec and 2 oz of raspberry vodka into my blender. DELICIOUS! It made one martini glass full to the top. It was a little strong though, I think with rum it would have been VERY strong! Reeally nice and creamy though and because it's made with mango and no ice, it stays the same creamy texture the whole time you're drinking it, no melting! Mmmmmmm. -
I can't think of any other cocktail that my husband not only liked, but talked about making again while we were still drinking them. We'll be making for our summer cookouts. Thanks for posting!
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Tweaks
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So refreshing and flavorful!!! I added extra lime and used Agave nectar instead of sugar. I just put some in the freezer to save for tomorrow night too. Made for teammate during ZWT5.
RECIPE SUBMITTED BY
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