Non Alcoholic Mango Daiquiri(Cameroon)

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READY IN: 10mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
  • 1
    ripe mango, peeled, pitted and coarsely chopped (about 12 ounce size)
  • 14
    cup unsweetened pineapple juice
  • 2
    tablespoons fresh lime juice
  • 2
    tablespoons superfine sugar (or agave syrup or other sweetener)
  • 3
    ice cubes (or more, to taste)
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DIRECTIONS

  • In container of electric blender, combine mango, pineapple juice, lime juice and sugar. Blend on high until smooth.
  • Add ice cubes; blend until smooth and slushy. Immediately pour into stemmed glasses and serve.
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