Easy Frozen Sangria
- Ready In:
- 1 (6 ounce) can frozen lemonade concentrate, undiluted
- 3⁄4 cup Burgundy wine
- ice cube
- Combine frozen lemonade and wine in a blender.
- Process for 30 seconds.
- Gradually add enough ice to bring the mixture to 4 cups.
- Blend until smooth.
Questions & Replies
Got a question? Share it with the community!
Have any thoughts about this recipe? Share it with the community!