Fried Rice With Shrimp (1953)

Recipe by Chocolatl
READY IN: 20mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in a skillet over low heat.
  • Add onion and cook until tender but not brown, about 3 minutes.
  • Add celery, mushrooms and shrimp, and cook about 5 minutes.
  • Stir in rice, soy sauce and salt, and cook about 2 minutes.
  • Add eggs and stir well.
  • Cook, stirring, until eggs are cooked, 2-3 minutes.
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