Fried Leeks (Garnish)

Recipe by Sandi From CA
READY IN: 11mins

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In a medium sauce pot heat oil to 350 degrees F. Sift cornstarch and flour together.
  • Dust leeks in flour/cornstarch and fry until golden brown, about 30 seconds. Drain on a paper towel, season with sea salt.
Advertisement