Fresh Tomato Pie

Recipe by Mirj2338
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 425 degrees.
  • Bake crust 5 minutes and remove from the oven.
  • Reduce heat to 400 degrees.
  • Line the piecrust with tomatoes.
  • Sprinkle with salt, pepper, basil and chives.
  • In a small bowl, mix the mayonnaise and cheese and mix well.
  • Carefully spread the mayonnaise mixture over the tomatoes slices, sealing mayonnaise mixture to the edges of the pie crust.
  • Bake 30-35 minutes until topping bubbles and begins to brown.
  • Serve immediately.
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