Fresh German Cole Slaw

I grew up on German food because my step mom was German. I recently have reverted back to cooking the food I grew up on. This is one of my favorite, simple.

Ready In:
40mins
Serves:
Yields:
Units:

ingredients

directions

  • Shred the cabbage.
  • Cut bacon into thin strips and fry until crispy.
  • Chop onion until small.
  • Mix all ingredients together and eat fresh (cold is best) enjoy!
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RECIPE MADE WITH LOVE BY

@NewHopeDMN
Contributor
@NewHopeDMN
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"I grew up on German food because my step mom was German. I recently have reverted back to cooking the food I grew up on. This is one of my favorite, simple."
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  1. NewHopeDMN
    I grew up on German food because my step mom was German. I recently have reverted back to cooking the food I grew up on. This is one of my favorite, simple.
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