Fresh Apple Bread

Recipe by BamaBelle30
READY IN: 1hr 10mins
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees. Butter and flour a 9-inch loaf pan.
  • Mix the dry ingredients together and set aside.
  • Cream the butter and sugar together in a large bowl until fluffy. Beat in the eggs one at a time. Stir in the dry ingredients, then add the apple and pecans.
  • Bake for 1 hour or until a wooden toothpick inserted near the center comes out clean.
  • Cool in the pan for 10 minutes, then turn out on a rack.
  • Cool before slicing.
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