French Waffles with Strawberries
- Ready In:
- 10mins
- Ingredients:
- 5
- Serves:
-
3
ingredients
- 3 waffles (any flavor)
- 4 large eggs
- 1⁄4 cup milk
- 1 container frozen, sweetened strawberry
- butter or margarine (for frying)
directions
- Defrost frozen,sweetened strawberries the night before making french waffles.
- In medium size bowl,mix together eggs and milk.
- Melt butter or margarine in large skillet.
- Dip waffles one at a time in egg mixture.
- Coating well.
- Cook waffles about 3 minutes each side or until golden.
- In a small or medium saucepan,heat up sweetened strawberries.
- Top each waffle with butter or margarine pats.
- Pour hot strawberry topping on top of waffles.
- Eat and enjoy!
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RECIPE SUBMITTED BY
Hi my nickname is "Sugar".
My hobbies are....Music,Cooking,Dancing,Art,Singing and surfing the net! I am not really sure yet what my favorite cookbook is yet.
But I have always favored Betty Crocker Cook Books. I also love Emeril Lagasse's cooking show...."Emeril Live".
My passion is Home Made Chocolate Fudge and Candy!
If I had a month off with no work....I would rest and also go clothes sopping.