French Bread Pizza

French Bread Pizza created by NcMysteryShopper

This is a wonderful combination of flavors. My family loved it. Made for RSC #10

Ready In:
40mins
Serves:
Units:

ingredients

directions

  • Heat oven to 450 degrees F.
  • Slice bread horizontally in half.
  • Spray each cut side with canola oil.
  • Place bread cut side up on cookie sheet.
  • Bake for 5-8 minutes or until lightly browned.
  • When it cools enough to handle, but still warm, spread cream cheese evenly over bread.
  • Add sliced cherry tomatoes and chicken.
  • Season with salt and pepper.
  • Sprinkle with 1/3 cup of the cheese.
  • Add the pineapple, peppers, garlic and onions.
  • Sprinkle top with remaining cheese.
  • Bake for 12-15 minutes or until cheese is melted and bread is heated through.
  • NOTE: If you don’t like your vegetables crisp, you can microwave them for about 60 seconds to soften them before adding to the pizza.
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RECIPE MADE WITH LOVE BY

@Nimz_
Contributor
@Nimz_
Contributor
"This is a wonderful combination of flavors. My family loved it. Made for RSC #10"

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  1. magerlach
    Made this for dinner tonight and it was a hit with the whole family. Omitted the onions because my kids don't like them and doubled the chicken. Our favorite part was the cream cheese and surprisingly the pineapple!
  2. Food.com
    Congrats! Your Recipe was featured as our "Recipe of the Day" on our homepage! (7/18/11)
  3. Kim127
    Great Pizza!!! Loved the cream cheese but skipped the jalapeno. Easy to do and so yummy!!!!
  4. Kohtzy
    Wow, wow, wow!!! We give this one 10 stars - it was that good! We made just as directed, and wouldn't change a thing next time (my DH didn't think he'd like the pineapple on the pizza, but he loved it and said he'd add it again next time). Thanks Nimz...this one's a keeper :)
  5. mommyoffour
    This was so good. I loved this, the flavors blended so well. I wasn't sure about the "pizza with no sauce" thing, but it was wonderful. I made this to use up some cooked chicken, but next time, I will cook the chicken FOR this recipe. Thank you so much for sharing this recipe with us, I will most definately make this again, its great!
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