French Bread Pizza

"This is a wonderful combination of flavors. My family loved it. Made for RSC #10"
 
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photo by ncmysteryshopper photo by ncmysteryshopper
photo by ncmysteryshopper
photo by Karen Elizabeth photo by Karen Elizabeth
photo by Karen Elizabeth photo by Karen Elizabeth
photo by ncmysteryshopper photo by ncmysteryshopper
Ready In:
40mins
Ingredients:
13
Serves:
4-6
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ingredients

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directions

  • Heat oven to 450 degrees F.
  • Slice bread horizontally in half.
  • Spray each cut side with canola oil.
  • Place bread cut side up on cookie sheet.
  • Bake for 5-8 minutes or until lightly browned.
  • When it cools enough to handle, but still warm, spread cream cheese evenly over bread.
  • Add sliced cherry tomatoes and chicken.
  • Season with salt and pepper.
  • Sprinkle with 1/3 cup of the cheese.
  • Add the pineapple, peppers, garlic and onions.
  • Sprinkle top with remaining cheese.
  • Bake for 12-15 minutes or until cheese is melted and bread is heated through.
  • NOTE: If you don’t like your vegetables crisp, you can microwave them for about 60 seconds to soften them before adding to the pizza.

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Reviews

  1. This was the best combination on a pizza ever! I LOVE the cream cheese idea! I have made this with cherry tomatoes and regular tomatoes and I prefer using regular ones. Also, I do not precook the bread anymore. I think it is a little too crisp to precook it and then cook it again. I just warm up the cream cheese before spreading it to make it easier to spread.
     
  2. Made this for dinner tonight and it was a hit with the whole family. Omitted the onions because my kids don't like them and doubled the chicken. Our favorite part was the cream cheese and surprisingly the pineapple!
     
  3. Congrats! Your Recipe was featured as our "Recipe of the Day" on our homepage! (7/18/11)
     
  4. Great Pizza!!! Loved the cream cheese but skipped the jalapeno. Easy to do and so yummy!!!!
     
  5. Wow, wow, wow!!! We give this one 10 stars - it was that good! We made just as directed, and wouldn't change a thing next time (my DH didn't think he'd like the pineapple on the pizza, but he loved it and said he'd add it again next time). Thanks Nimz...this one's a keeper :)
     
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Tweaks

  1. Great flavors. I love the cream cheese in place of the typical tomato sauce - wish I hadn't deseeded the jalapenos because it lacked the spice I was hoping for ... Boyfriend gobbled it up! Thanks for a keeper!
     

RECIPE SUBMITTED BY

I was one of the original members of Recipezaar that was truly a community of individuals that enjoyed each other in forums and chat rooms. I've been a member of this site since 2003. Made some tremendous friends that I still think of often. I'll continue coming here because my recipes are here and so many more that I tried over the years as a member. It's just a tad boring now and just another recipe site like all the rest. Sad.
 
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