Flour Tortillas

Recipe by lkadlec
MAKE IT SHINE! ADD YOUR PHOTO
READY IN:
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix and knead for 5 minutes.
  • Let rest a few minutes.
  • Pinch off about a half-dollar size piece and, on a floured surface, roll flat with a rolling pin until 1/8" thick.
  • Hint: Each time you roll the pin over the tortilla, gently pick it up and turn it; this gives it the roundness.
  • Also, make sure you are working on a floured surface and keep your rolling pin floured.
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