Flank Steak and Ground Beef Tacos

Recipe by Ms.Miller
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READY IN: 30mins
SERVES: 12
YIELD: 24 tacos
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown steak and ground beef in skillet.
  • Drain and return to skillet.
  • Add onions, chilies and seasonings stir until well blended.
  • add sauce and simmer on low for 10 to15 minute.
  • Heat or fry tortillas according to directions on package.
  • Fill shells with meat filling and toppings.
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