Fish Fillet Sandwich

Recipe by 55tbird
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 9mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 4
    grouper fish fillets
  • 2 12
    teaspoons old bay with garlic and herb seasoning
  • 2 12
    teaspoons old bay cajun seasoning
  • 1 12
    teaspoons salt
  • 1 12
    teaspoons black pepper
  • 4
    tablespoons light mayonnaise
  • 4
    slices american white cheese
  • 12
    lemon, juiced
  • 1
    large tomatoes, sliced thin
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DIRECTIONS

  • Mix 2 tsp of each Old Bay seasonings, 1 tsp salt, and 1 tsp pepper in a small bowl.
  • Set aside.
  • Season both sides of fish fillets with the remaining seasonings left in the bowl.
  • Mix mayo and remaining seasonings and the lemon juice.
  • Set aside.
  • Grill fish on a George Foreman grill, panini maker or griddle til done. About 4 minutes in a Foreman grill.
  • Put sandwiches together by layering the fish, cheese, tomato and mayo mixture when the fish is cooked.
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