Firecracker Wings by Sunny Anderson

This recipe was on Good Morning America and I have made it about a dozen times since because all of my friends keep requesting it! It is really good! Best grilled wings ever!

Ready In:
50mins
Serves:
Units:

ingredients

directions

  • In a food processor, blend together all the ingredients but the chicken until smooth. Reserve 1 cup of marinade.
  • Place chicken wings into a large resealable plastic bag and pour marinade over them. Seal and marinate in the refrigerator 4 to 6 hours (even overnight).
  • Preheat grill to medium-high. Remove wings from marinade. Arrange wings on grill and brown 5 minutes -- then turn and brown the other side, about 5 minutes more.
  • Meanwhile, in a small saucepan bring reserved marinade to a boil. Reduce by 1/3 until it thickens slightly, about 10 minutes.
  • When wings are golden brown, brush them with the glaze.
  • Put the wings on a cooler part of the grill, cover and cook until cooked through, another 15 to 20 minutes.
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RECIPE MADE WITH LOVE BY

@ayer337
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@ayer337
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"This recipe was on Good Morning America and I have made it about a dozen times since because all of my friends keep requesting it! It is really good! Best grilled wings ever!"
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  1. momof2leos
    I love this! I didn't have a lime though, so I subbed a lemon...very good but I'm definitely making it again with lime because I think that would compliment the spices very well. UPDATE: decided to try with blsl breasts in crocpkot...very tender and very good!
    Reply
  2. ayer337
    This recipe was on Good Morning America and I have made it about a dozen times since because all of my friends keep requesting it! It is really good! Best grilled wings ever!
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