Firecracker Enchilada Casserole

Recipe by carolinafan
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 26hrs
SERVES: 10
YIELD: 1 9x13 pan
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook ground beef and onion in a large skillet until meat is brown and onion is tender; discard pan drippings.
  • Add chili powder, cumin and salt; stir well.
  • Cook meat mixture over low heat 10 minutes.
  • Spoon meat mixture into a 13x9x2-inch baking pan.
  • Layer beans, tortillas and cheese over meat mixture.
  • Pour tomato liquid over cheese; chop tomatoes, and spread tomatoes and chiles over cheese.
  • Spread soup over top of casserole.
  • Cover baking pan; refrigerate overnight.
  • Bake, uncovered, at 350 degrees for 1 hour.
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