Tex- Mex Firecracker Enchilada Casserole

Recipe by Kaccy G.
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 45mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook the ground beef and onion in a large skillet until meat is brown and onion is tender, drain.
  • Add chili powder, cumin, and salt; stir well.
  • Cook meat mixture over low heat 10 minutes.
  • Spoon meat mixture into a 13- x 9- x 2-inch baking pan.
  • Layer beans, tortillas, and cheese over meat mixture.
  • Pour tomato liquid over cheese, chop tomatoes and spread tomatoes and chiles over cheese.
  • Spread soup over top of casserole.
  • Cover baking pan; refrigerate overnight.
  • Bake, uncovered, at 350° for 1 hour.
  • Let sit for 10 minutes before serving.
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