Fire Crackers

READY IN: 10mins
SERVES: 20
YIELD: 1 lb.
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place crackers in a deep, air-tight food saver container with a lid.
  • Combine oil, ranch dressing mix, and red pepper flakes and whisk together thoroughly.
  • Pour oil mixture over crackers, cover with lid, and toss gently to thoroughly coat; turn container periodically until ready to serve.
  • Best if made one day ahead of serving. Will keep in airtight container for approximately one week. Do not refrigerate.
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