Fig Bran Muffins

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Ready In:
19mins
Ingredients:
9
Yields:
6 muffins
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ingredients

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directions

  • PREHEAT oven to 400° F.
  • Grease or paper-line 6 muffin cups.
  • COMBINE cereal and milk in small bowl; soak for 2 minutes.
  • Stir in egg and vegetable oil.
  • Combine flour, figs, Instant Breakfast, sugar, and baking powder in large bowl.
  • Stir cereal mixture into flour mixture just until moistened.
  • Spoon into prepared muffin cups, filling 3/4 full.
  • BAKE for 12 to 14 minutes or until wooden pick inserted in center comes out clean.
  • Remove from pan to wire rack; cool.

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RECIPE SUBMITTED BY

bok bok, bok bok bok bok.
 
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