Favorite Chicken Wing Glaze/Sauce
This recipe comes from Hershey Food Service Division. It can be used on chicken wings or even chicken tenders.
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INGREDIENTS
Nutrition- 3tablespoons butter
- 1⁄2cup instant minced onion
- 3⁄4cup ketchup
- 3⁄4cup water
- 3tablespoons Worcestershire sauce
- 1⁄4cup packed brown sugar
- 1tablespoon tomato paste
- 1tablespoon white vinegar
- 1⁄4teaspoon dry mustard
- 1⁄4teaspoon hot pepper sauce
- 3tablespoons cocoa
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DIRECTIONS
- Melt butter in heavy sauce pan over medium heat; add dried onions.
- Stir in ketchup, water, Worcestershire sauce, brown sugar, tomato paste, vinegar, mustard, hot pepper sauce and cocoa.
- Heat to boiling, stirring occasionally; remove from heat.
- Heat desired amount of wings according to package directions.
- Place wings in large bowl and add sauce; toss gently to coat.
- Serve immediately.
- (For every 2 lbs. of chicken wings, use 1/2 cup to 2/3 cup glaze to coat.).
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