Faux-fredo Pasta Sauce, so easy

Recipe by L 25098
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 4-5
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Place the tofu, marinara sauce, and spices in a blender.
  • Blend until smooth and creamy.
  • Begin to boil the water to cook the pasta.
  • Pour the sauce from the blender into a saucepan and gently warm until it's heated through.
  • When the pasta is still a touch crunchy, pour the frozen peas in with the boiling pasta.
  • When pasta and peas are cooked, drain and mix with your warm sauce.
  • Top with shredded parmesan.
Advertisement