Faux-fredo Pasta Sauce, so easy
This is a delicious and creamy pasta sauce. It is also a very healthful meal that gives you all the protein of meat sauce without having to use ground meat.
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INGREDIENTS
Nutrition- 1package soft tofu
- 1jar marinara sauce (your choice)
- 1
- 3⁄4cup frozen peas
- 1pinch basil
- 1pinch oregano
- 1pinch red pepper flakes
- 1⁄2cup shredded parmesan cheese
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DIRECTIONS
- Place the tofu, marinara sauce, and spices in a blender.
- Blend until smooth and creamy.
- Begin to boil the water to cook the pasta.
- Pour the sauce from the blender into a saucepan and gently warm until it's heated through.
- When the pasta is still a touch crunchy, pour the frozen peas in with the boiling pasta.
- When pasta and peas are cooked, drain and mix with your warm sauce.
- Top with shredded parmesan.
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