Fast Creamy Baked Apples - Fat Free

READY IN: 8mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Using a small to medium sized microwave-proof bowl (with lid if you have one), combine Splenda, cornstarch and cinnamon.
  • Add 1/3 cup of cold water & vanilla, and whisk until blended. Add diced apple coat them with the cinnamon mixture.
  • Cover the dish and microwave for 2 1/2 minutes - apples should appear translucent and be soft, but not be wrinkled. Microwave temperatures vary, so keep an eye on them.
  • Leaving the lid on the bowl, allow sauce to thicken on counter or in microwave and cool for a couple of minutes.
  • Enjoy fat-free apple dessert OR top with granola, cool whip and sprinkle with cinnamon if desired!
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