Ethiopian Tomato Salad
- Ready In:
- 30mins
- Ingredients:
- 5
- Serves:
-
4-6
ingredients
- 1⁄2 jalapeno pepper, seeded and minced
- 1⁄4 cup red onion, chopped
- 1 1⁄2 tablespoons lemon juice
- 1⁄4 teaspoon black pepper
- 3 ripe tomatoes, chopped
directions
- Combine jalapeno pepper, onions, lemon juice, and black pepper in a bowl.
- Stir in the tomatoes.
- Add a little salt to taste.
- Chill and serve cold.
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RECIPE SUBMITTED BY
mielhollinger
United States