Energy Balls
- Ready In:
- 15mins
- Ingredients:
- 7
- Yields:
-
14-16 balls
- Serves:
- 14-16
ingredients
- 1⁄3 cup honey
- 1⁄4 cup plain soymilk, organic preferred (I imagine other nuts milks or rice milk would work took, or possibly regular cow's milk)
- 1 cup old-fashioned oatmeal (i.e. rolled oats)
- 1 tablespoon sesame seeds
- 1⁄4 cup nuts, finely chopped
- 4 dried figs, chopped (you may need to soak in water until they are pliable)
- coconut flakes
directions
- In a saucepan, over high heat, combine the honey and milk. Bring to a boil and cook for 1 minute. Set aside.
- In a blender, food processor, or juicer, process the oatmeal, sesame seeds, nuts and figs until they are finely ground. Add to the honey mixture and stir to combine.
- Form into balls and dust with the coconut flakes.
Questions & Replies
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Reviews
-
I had a little trouble with this recipe. I'm not assigning stars because I did use half & half instead of soy milk, though I really don't think it was the problem (but can't be sure). I did stick exactly to the ingredient amounts, and wasn't able to get the oatmeal mix very fine in my food processor. When I mixed in the liquids it was really wet, and there was no way to make balls without it going into the fridge for awhile. Then then, it was much too soft & sticky to handle, so I put the balls into the freezer. Even the next day, there were pretty soft and had a much stronger honey flavor than I would have preferred (and I like honey). I liked the idea, but think that the proportions of the ingredients might need adjustment.
RECIPE SUBMITTED BY
I live in Los Angeles County. Married 25 years. 3 kids ages 24, 21 and 12. I'm a math professor and a computer tech. The picture above is me running in the Los Angeles Marathon (the first time I did it) on March 4, 2007. I'm smiling because the picture was taken at mile 3. I wasn't smiling by the end. LOL. I've since done the Long Beach Marathon in Oct. 2007 and I did L.A. again in March 2008. The third time was the trick. I finally had a good race and I qualified to run the Boston Marathon which I did in April 2009. Now I'm into triathlon, since summer 2009.
Besides cooking/baking I've recently started knitting again (Jan. 2008) and can be found at Ravelry.com most days.
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