Enchiladas

Submitted by Janae

"These are great served with a side of Refried beans. This is my grandma Eggleston's recipe she has used for years."

 

• Ready In: 40mins
• Ingredients: 12
• Serves: 8

ingredients

• 1 onion
• 1 cup water
• 2 (8 ounce) cans tomato sauce
• 1 1⁄2 teaspoons chili powder
• 1 garlic clove
• 1 1⁄2 lbs hamburger
• 1 teaspoon olive oil
• salt
• pepper
• 12 tortillas
• 1 (8 ounce) can olives, Chopped
• 1 lb cheese, grated

directions

1. Boil onion in water, then drain.
2. Add the juice of the onion to sauce made of tomato sauce & chili powder.
3. Sautè garlic, hamburger, olive oil, salt & pepper.
4. Dip tortillas in sauce.
5. Fill tortillas with hamburger, olives & cheese.
6. Pour remaining sauce over tortillas & bake.
7. Add remaining cheese, etc.
8. Enchiladas are done when cheese is melted.