Elote- in a Cup
- Ready In:
- 7mins
- Ingredients:
- 3
- Yields:
-
3 plastic cups
- Serves:
- 2
ingredients
- 15 1⁄4 ounces whole kernel corn
- 8 ounces simply kraft sour cream
- 12 ounces Frank's red hot sauce
directions
- cook the corn as you would normally, no seasoning.
- take out the sour cream, and hot sauce.
- take out a plastic cup and scoop about 3 tablespoons into the cup, then about 2 tbsp of the sour cream then drop a lot of hot sauce into the corn. repeat for the second cup.
- the reason i don't have exact measurements is because it all depends on your taste.adjust and enjoy!
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