Eggs Stuffed With Crabmeat

READY IN: 20mins
YIELD: 1 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut eggs in half lengthwise; carefully remove yolks and mash; set egg whites aside.
  • Combine egg yolks, crabmeat and the next 5 ingredients; stirring well to combine.
  • Spoon mixture into egg whites.
  • Sprinkle with paprika.
  • Cover and chill until ready to serve.
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