Eggnog Cinnamon Swirl Bread

Recipe by Mirj2338
READY IN: 1hr 15mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 350 degrees F.
  • In a small bowl, combine the cinnamon swirl ingredients and mix well.
  • Set aside.
  • In a large bowl, combine the flour, sugar, baking powder, baking soda, cinnamon and salt.
  • In a medium bowl, combine the egg nog, oil, eggs and vanilla.
  • Beat with a fork to combine.
  • Stir the wet mixture into the dry ingredients, stirring until just smooth.
  • Don't overdo it.
  • Pour half the batter into a greased loaf pan (something like 8 x 4 x 2).
  • Spoon half the cinnamon swirl mixture over the batter, and cut through with a knife to swirl.
  • Top with the remaining batter.
  • Spoon on the remaining swirl mixture, and swirl with a knife.
  • Bake for 60-65 minutes or until whatever you stick in the middle comes out clean.
  • Cool for 10 minutes in the pan before removing to a wire rack.
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