Eggnog
- Ready In:
- 30mins
- Ingredients:
- 6
- Yields:
-
12 1/2 c. servings
- Serves:
- 12
ingredients
directions
- Beat eggs & vanilla until light & foamy. Gradually beat in sugar & salt until thick. Stir in cream & chill for a couple hours before serving.
- Top with fresh ground nutmeg to serve. Awesome!
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