Easy Texas Cheese Enchiladas

Easy Texas Cheese Enchiladas created by Lunaraven_psi

I love Tex-Mex. I was craving Enchiladas. I made these. The spices are approximate, I always taste and add a dash of this or that if it needs it.

Ready In:
35mins
Serves:
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ingredients

directions

  • Melt butter in pan over medium high heat.
  • add flour and cook 2 minutes.
  • add spices and tomato paste, mix well (forms a ball).
  • pour in unsalted chicken stock and mix until smooth.
  • simmer 10 minutes.
  • cover and allow to cool.
  • smooth enough sauce over the bottom of 13x9 pan to cover.
  • roll shredded cheese in corn tortillas and line pan seam side down.
  • cover with sauce.
  • cover with shredded cheese.
  • bake at 350 until hot and bubbly.
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RECIPE MADE WITH LOVE BY

@Lunaraven_psi
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@Lunaraven_psi
Contributor
"I love Tex-Mex. I was craving Enchiladas. I made these. The spices are approximate, I always taste and add a dash of this or that if it needs it."

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  1. vickimccollumtxg
    As a native Texan I pride myself in knowing what a good enchilada tastes like. These are not "good" enchiladas; they are EXCELLENT. I make mine almost like yours. When the spices were added, what a difference it made. My husband will not eat anything new, so they are mine, all mine!! Thanks for the recipe.
  2. Lunaraven_psi
    Easy Texas Cheese Enchiladas Created by Lunaraven_psi
  3. Lunaraven_psi
    I love Tex-Mex. I was craving Enchiladas. I made these. The spices are approximate, I always taste and add a dash of this or that if it needs it.
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