White Cheese Dip - Tex Mex Style (Queso Blanco)
That yummy white cheese dip served in Texas restaurants with lots of fresh, salty tortilla chips. A dear friend asked me to find THE recipe that she loves so much. After much work she finally says I have got it right! Whew! Hope you enjoy!
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INGREDIENTS
Nutrition- 1
- 4ounces diced green chilies
- 1⁄4cup fat-free half-and-half
- 2
- 2teaspoons ground cumin
- 1⁄4
- 3
Garnish
- chopped jalapeno (optional)
-
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DIRECTIONS
- Combine all ingredients, except garnish of course, in a microwaveable bowl that has been sprayed or brushed with oil.
- Microwave for 1 minute and stir.
- Continue microwaving at 30 second intervals, stirring in between until cheese is melted.
- Serve warm with tortilla chips.
- Note- you can make this with canned poblano rajas or fresh roasted ones if you like.
- ***For a hotter dip use Pepper Jack cheese.
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