Easy Tamale Casserole

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READY IN: 55mins
SERVES: 6
YIELD: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Partially thaw tamales. Slice in half lengthwise.
  • Arrange half of the tamales with the cut side up in a 13x9" baking pan.
  • spread one can creamed corn and chiles on top.
  • layer on remaining tamale halves, cut side down.
  • pread with remaining can of creamed corn.
  • bake at 350 until bubbly, about 30-40 minutes.
  • sprinkle with cheese and return to oven until melted.
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