Easy Night Before French Toast Raphael

Recipe by Leslie
READY IN: 55mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put half the bread into the bottom of a greased 9 x 11 pan.
  • Dot cubed cheese on top.
  • Cover with the rest of the bread.
  • Combine remaining ingredients and pour over bread mixture.
  • Cover and refrigerate overnight.
  • Bake at 375 degrees for 45 minutes in the morning.
  • Drizzle with more syrup over top when finished baking.
  • Serve while hot.
  • Another variation is to add a layer of your favourite fresh fruit.
  • (peaches, blueberries, apples)on top the first layer of bread cubes.
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