Easy Lemon Ginger Chicken

Recipe by Lorac
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Chicken:
  • Place chicken between sheets of wax paper and pound to 1/4 inch thickness.
  • Place biscuit mix, bread crumbs, lemon peel, and ginger in a shallow bowl and wisk together.
  • Place water in another shallow dish.
  • Dip chicken in water then in dry mixture, turning to coat.
  • Add oil to a large nonstick skillet and heat over medium high heat.
  • Add chicken and cook 8-10 minutes, turning once, or until centers are no longer pink.
  • Place chicken on a serving dish.
  • Sauce:
  • While chicken is cooking, place sauce ingredients in a saucepan over medium heat.
  • Cook, stirring occasionally, until thick and bubbly.
  • Spoon sauce over chicken.
Advertisement