Easy Hamburger Meat Pie

READY IN: 1hr 10mins
SERVES: 6-8
YIELD: 1 pie
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (9 inch) pie crusts
  • 1
    (10 ounce) can vegetable soup, undiluted (vegetable beef is good as well)
  • salt and pepper
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DIRECTIONS

  • Prepare pie crust, and line a 9" pie plate.
  • In frying pan scramble fry ground beef until browned.
  • Turn off heat, add vegetable soup, and stir to combine.
  • Season with salt and pepper.
  • Add top crust, and seal edges.
  • Bake at 400 degrees Fahrenheit for 40 minutes.
  • Let sit 5 to 10 minutes before serving.
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