Easy Ground Chicken Chilli

"I needed an easy recipe for my ground chicken that wasn't hamburgers or meatballs. This one was easy, used staples I had in the pantry and tasted delicious!"
 
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photo by JM_Foodie3000 photo by JM_Foodie3000
photo by JM_Foodie3000
Ready In:
45mins
Ingredients:
6
Serves:
4
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ingredients

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directions

  • Place water and ground meat in large pot. Boil until meat is no longer pink.
  • Add garlic and herb seasoning and 1/2 of the wine. Continue to cook meat down until liquid is almost gone; approximately 10 minutes.
  • Add diced tomatoes and beans. Mix.
  • Add the rest of the wine.
  • Boil for 30 minutes, stirring every 5-10 minutes. Make sure there is some liquid bubbling in the pot so the contents doesn't burn. If there is not enough liquid, add some water.
  • Enjoy!

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