Easy Fried Rice

Recipe by internetnut
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 14
    cup olive oil or 1/4 cup vegetable oil
  • 2
    garlic cloves, finely chopped
  • 1
    ounce lipton recipe secrets onion and mushroom soup mix (1 envelope)
  • 12
    cup water
  • 1
    tablespoon soy sauce
  • 1
    cup frozen peas and carrot, partially thawed
  • 2
    eggs, slightly beaten
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DIRECTIONS

  • In 12-inch nonstick skillet, heat oil over medium-high heat and cook rice and garlic, stirring constantly, 2 minutes or until rice is heated through.
  • Stir in soup mix blended with water and soy sauce and cook 1 minute. Add peas and carrots and cook 2 minutes or until heated through.
  • Make a well in center of rice and quickly stir in eggs until set. Stir eggs into rice and cook until done.
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