Easy French Dip Sandwiches

Recipe by Hey Jude
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10hrs 10mins
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Place beef in a 3 1/2 to 6-quart slow cooker.
  • Mix dry soup mix and beef broth; pour over beef.
  • Cover and cook on low heat setting 8-10 hours, or until beef is tender.
  • Remove beef; cut across grain into thin slices.
  • Skim fat from liquid in pot.
  • Cut each baguette in half; fill with beef slices; serve with broth for dipping.
Advertisement