Easy Enchiladas

Submitted by Lady Morrgian

"This is a super easy tasty version. This has evolved from years of use, and has finally been written down and deemed ready to share."

 

• Ready In: 55mins
• Ingredients: 6
• Serves: 4-6

ingredients

• 1 lb ground beef
• 1 (1 1/4 ounce) packet taco seasoning
• 2⁄3 cup milk
• 1⁄2 cup salsa
• 12 ounces Velveeta cheese
• 1 (32 ounce) package burritos (frozen)

directions

1. Brown and prepare the ground beef according to the package of taco instructions.
2. Add the milk, salsa, and cheese to the taco meat.
3. Heat untill all cheese is melted well and mixed throughout.
4. Arrange as many frozen burritos as close as you can in a shallow baking dish.
5. Pour the cheese mixture over the burritos until they are just covered. I shake the pan a bit to make sure the mix gets in all of the spaces.
6. Cover with foil and back 40-45 minutes.