Easy Creamy Tomato Soup

READY IN: 30mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large saucepan bring the crushed tomatoes, chili flakes, broth and seasoned salt to a boil over medium heat.
  • Reduce heat to low and simmer uncovered for 20-25 minutes stirring occasionally.
  • Add in sugar, cream and butter; cook until butter is melted and all is combined.
  • Season with black pepper to taste.
  • Ladle into bowls and sprinkle with croutons.
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