Easy Clam Sauce

photo by ShortyBond

- Ready In:
- 25mins
- Ingredients:
- 7
- Serves:
-
3
ingredients
- 1 (6 ounce) can minced clams
- 1⁄4 cup onion (chopped fine)
- 1 -2 clove garlic (minced)
- 1⁄3 teaspoon dry oregano (crushed)
- 1 (8 ounce) can tomato sauce
- 2 tablespoons olive oil
- 1⁄4 cup dry white wine (optional)
directions
- Cook onion and garlic in oil until onion is tender (slightly brown is OK) Add minced clams (liquid included) Sprinkle mixture with oregano Add tomato sauce and simmer for about 2 minutes, stirring frequently.
- If adding wine (optional) cook sauce longer to reduce.
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RECIPE SUBMITTED BY
Rick B2
United States
Cooking is a great passion of mine. I am a carpenter by trade. The recipes I submit are usually a mixture of ones that are brand new and ones that are 50 plus years old. I like to look through old cook books and find a new recipe I've never tried before.