search saves

Easy Chinese Steamed Tofu and Cabbage

Easy Chinese Steamed Tofu and Cabbage created by brokenburner

Steamed tofu and cabbage mixed with soy sauce. Very easy and quick with little prep work especially if you use the pre-packaged coleslaw mix. Low calorie and healthy too!

Ready In:
15mins
Serves:
Units:

ingredients

directions

  • Place steamer in pot and fill pot only until water reaches bottom of steamer.
  • Place on stove and pour in cabbage and tofu, cover with water simmering.
  • Cook until desired tenderness is reached (I like my cabbage very soft and will cook for about 15 minutes).
  • When done, top with 3 teaspoons of soy sauce and mix.
  • Remove from steamer and ENJOY!
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@murr433
Contributor
@murr433
Contributor
"Steamed tofu and cabbage mixed with soy sauce. Very easy and quick with little prep work especially if you use the pre-packaged coleslaw mix. Low calorie and healthy too!"
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. brokenburner
    I wasn't actually sure I'd LIKE this, since I'm not a fan of raw tofu, and steamed tofu isn't too different... but I think it helped that I refrigerated it after steaming it, so the tofu developed a sort of chewy texture. The directions were a bit unclear; I wasn't sure whether to press the tofu. I just patted it dry with a paper towel and then cubed it. I used a microwave steamer, and did it in two batches at about nine minutes each. I had a little bit of cabbage left over at the end. I only used two teaspoons of soy sauce, but it was just right. Made for My-3-Chefs, November 2009. Thanks for posting!
    Reply
  2. brokenburner
    Easy Chinese Steamed Tofu and Cabbage Created by brokenburner
    Reply
  3. murr433
    Steamed tofu and cabbage mixed with soy sauce. Very easy and quick with little prep work especially if you use the pre-packaged coleslaw mix. Low calorie and healthy too!
Advertisement