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Easy Chicken Chili

Easy Chicken Chili created by flower7

I first made this chili during a snowstorm when I had to use what was in the house. It has become a family favorite. You can vary the spice by using hot or mild salsa instead of medium.

Ready In:
1hr
Serves:
Units:

ingredients

directions

  • Brown the chicken in the olive oil.
  • Add the salsa, beans, tomatoes, chili seasoning, and tomato paste.
  • Mix well.
  • Simmer for 45 minutes, stirring occasionally.
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RECIPE MADE WITH LOVE BY

@Sandyg61
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@Sandyg61
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"I first made this chili during a snowstorm when I had to use what was in the house. It has become a family favorite. You can vary the spice by using hot or mild salsa instead of medium."
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  1. flower7
    Easy Chicken Chili Created by flower7
    Reply
  2. flower7
    I had everything in the house for this already except the cannellini beans but I did have pinto beans so I used them instead. For the seasoning mix I used recipe #38719. Just for a textural preference (shredded vs. cubed), I put the thighs in whole, then when cooked through, I pulled them out, shredded & added back in. This was a very quick and easy weeknight dinner with lots left over for lunches for the week. Thanks!
    Reply
  3. flower7
    I had everything in the house for this already except the cannellini beans but I did have pinto beans so I used them instead. For the seasoning mix I used recipe #38719. Just for a textural preference (shredded vs. cubed), I put the thighs in whole, then when cooked through, I pulled them out, shredded & added back in. This was a very quick and easy weeknight dinner with lots left over for lunches for the week. Thanks!
    Reply
  4. Sandyg61
    I first made this chili during a snowstorm when I had to use what was in the house. It has become a family favorite. You can vary the spice by using hot or mild salsa instead of medium.
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