Easy and Quick Elegant Steak With Garlic Mushroom Sauce

Submitted by southern_gal12000

"Quick and easy impressive meal for guests. Grilled or broiled steak with mushroom, white wine and sour cream sauce. Yum!"

 

• Ready In: 30mins
• Ingredients: 9
• Serves: 2-4

ingredients

• 2 -8 ounces sirloin steaks
• 2 tablespoons butter
• 2 tablespoons fresh shallots (chopped)
• 2 garlic cloves (Finely chopped or grated)
• 1 cup fresh mushrooms (sliced)
• 1⁄2 cup of ready to serve beef gravy
• 3 tablespoons white wine
• 1 tablespoon sour cream
• 1 teaspoon fresh parsley (chopped)

directions

1. Grill or broil steak to desired doneness. Place on serving plate and cover with foil.
2. In a saute pan, melt butter on medium low and add shallots, garlic, and mushrooms.
3. Saute until mushrooms are tender (about 5 min.) and add beef gravy and white wine and bring to a slow boil, stir and cook for about 1-2 minutes.
4. Immediately turn down to low, add sour cream and stir and heat for about 2 - 5 more minutes (until heated through).
5. Serve sauce over steaks and sprinkle with parsley. Serve with potatoes or egg noodles.