E-Z Hot Beef Sandwiches

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READY IN: 25mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
  • 10 12
    ounces cream of mushroom soup
  • 1 14
    ounces dry onion soup mix
  • 10 12
    ounces cream of chicken soup
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DIRECTIONS

  • Put beef roast in roasting pan.
  • Mix the three soups together.
  • Cover the meat with mixed soups.
  • Cover roaster and bake in 250 degree oven for 6-8 hours or until tender.
  • Remove from the oven and with two forks, shred the beef and leave in roaster with the gravy. Stir to mix.
  • Serve on hamburger buns.
  • Can be put in crock pot, on low, until serving time.
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