Different Onion Rings
- Ready In:
- 2hrs 10mins
- Ingredients:
- 5
- Serves:
-
2-8
ingredients
directions
- Slice the onions in rings as thin as possible and layer single layers of onions with paper towels, ending with paper towels.
- Place a weighted cookie sheet on top and leave for at least two hours.
- Be sure you have several paper towels in between layers of onions to ensure the onions get really dry.
- Heat oil to 370 degrees and fry onions in small batches for about 2 minutes.
- Drain well on paper towels.
- Mix together equal parts salt, pepper, and sugar.
- Sprinkle on onions and serve.
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RECIPE SUBMITTED BY
BogeysMom
United States
I'm a Marine Corps wife and mother of two children with skin and three with fur. I consider myself a "southern cook", but I love to try new stuff, too. I'm also a registered nurse and my specialty is Neonatal ICU. We are currently stationed near Washington, DC and we really, really could not hate it more. We are not big city people. We prefer the quiet mountains of Vermont, where my husband is from. I am into my own spirituality, and love to study religions of different kinds.